INSIDE THIS ISSUE
1 General News
2 Riboflavin in Monogastric Diets
3 Broiler, Water Consumption and Stress
4 The Banff Pork Seminar
5 Feed Intake and Feed Efficiency in Dairy Cows
This has been an interesting year for our industry thus far. I would imagine
that the most unusual feature of 2007 is that it would appear that the
demand for animal feed has nearly exceeded our capacity to manufacture
and deliver it. This has meant that it has become a seller’s market – the first
time that I have experienced this in my 20 odd years in the industry.

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